Double Chocolate Orange Muffins

These Double Chocolate Orange Muffins are infused with a ton of orange zest and jam packed with rich chocolate flavor! They’re fluffy, moist and perfect for breakfast, snacks or dessert. Whip these up in just 30 minutes and enjoy them throughout the week!

Ingredients you will need to make Double Chocolate Orange Muffins

Flour

Cocoa Powder

Eggs

Banana

Oranges

Maple Syrup

Olive Oil

Vanilla Extract

Baking Soda

Salt

Chocolate Chips

How to make Double Chocolate Orange Muffins:

1. Pre heat your oven to 350 and line a cupcake tin.
2. Mash the banana and combine the rest of the wet ingredients.
3. Add the dry ingredients and minx until just combined, do not over mix!
4. Fold in the chocolate chips.
5. Fill the cupcake tin and bake.

Storing your muffins

Like any other banana muffin, you’ll want to store them in an air tight container in the refrigerator for up to a week. However, I doubt they will last that long! Pop one in the toaster oven or microwave before eating and enjoy with a cup of coffee.

These muffins come in at a little over 200 calories per muffin which is the perfect mid-day snack! If you liked this muffin recipe, check out these other muffin recipes:

Lemon Blueberry Muffins

Easy Chai Spice Banana Muffins

Peanut Butter Banana Muffins

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