This blog post is sponsored by Del Monte Fresh Produce but all opinions are my own.
Summer is here in the Midwest and it is HOT. As much as I don’t love the hot weather, I do love what comes with the Summer. Get togethers with friends at BBQs and cookouts, plus all the tasty food that comes along with those events! As much as I love all the savory BBQ foods, dessert is where my heart will always be.
This easy to throw together popsicle recipe only calls for 5 ingredients and is so refreshing in the Summer heat. All you need to make them is a popsicle mold, popsicle sticks and a blender!
Not familiar with Del Monte Fresh Produce’s Pinkglow® Pineapple? These beauties are grown in Costa Rica and has been in development and testing for 16+ years to ensure the most perfect taste and aroma! Del Monte Fresh Produce Pinkglow® pineapple curated box is sold through pinkglowpineapple.com nationwide and is also available through their online retailers, Tropical Fruit Box and Melissa’s.
Ingredients
Pinkglow®
Strawberries
Lime Juice
Sugar
Coconut Water
Directions
- Cut up 2 cups of pineapple and 2 cups of strawberries.
- In a blender, combine the pineapple, strawberries, lime juice, sugar, and coconut water.
- Pour in the molds and freeze for at least 4 hours.
- Pop out of the molds and enjoy with some company.
Pinkglow® Pineapple Strawberry Limeade Popsicles
- Total Time: 4 hours
Ingredients
2C Pinkglow®
2C Strawberries
1/4C Lime Juice
1/4C Sugar
1/2C Coconut Water
Instructions
- Cut up 2 cups of pineapple and 2 cups of strawberries.
- In a blender, combine the pineapple, strawberries, lime juice, sugar, and coconut water.
- Pour in the molds and freeze for at least 4 hours.
- Pop out of the molds and enjoy with some company.
- Prep Time: 4 Hours
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